Here is our collection of fantastic recipes for food you can make with and for young children. Be inspired by our easy recipes and get baking here!
Valentine’s Day is the perfect time to share some extra love in the universal language of cookies!
This gluten-free lemon cake with polenta and almond flour is perfect for all citrus lovers and makes a refreshing change in the post-holiday season.
Is it time you added a new favorite to your festive baking repertoire? Try these cookies with a delicious taste of mulled wine and gingerbread.
Decorate with gingerbread cookie ornaments and let the kids help. Get out the icing and powdered sugar!
In Part 5, our Road Trip Family tells us about food on the go, and how they manage to cook delicious and healthy food for the whole family, in spite of a tiny kitchen and no freezer. They also share a recipe for an easy-to-cook vegetarian casserole!
Shouting, running around and collecting lots of sticks. In our second article about Swedish parents of twins, Joacim and Karolina, they share inspiration for food and fun on family trips to the forest.
Joacim and Karolina are parents of twins, and enjoy food and outdoor activities in their spare time. On their Matkoma blog, they inspire families with young children to make simpler and tastier everyday food.
Delicious pumpkin buns for Halloween! Spiced up with pumpkin in the dough and a gooey pumpkin filling, these buns look and taste amazing.
The 3D model may contain minor deviations and thus differ from the actual product.